Rascal Flatts Reveals New Album’s Track Listing & New Restaurant

Rascal Flatts has released the official track listing for their upcoming tenth studio album, Back To Us. The trio’s Jay DeMarcus, Gary LeVox, Joe Don Rooney had a hand in co-writing 6 of the album’s 13 tracks, including a collaboration with Lauren Alaina titled “Are You Happy Now.” The album’s 10-track standard edition will drop on May 19, while its 13-track Deluxe version is available now for pre-order exclusively on Amazon.


Back To Us track listing:

1. “Yours If You Want It” (Written by Andrew Dorff, Jonathan Singleton)

2. “Back To Us” (Written by Cary Barlowe, David Hodges, Josh Thompson)

3. “I Know You Won’t” (Written by Steve McEwan, Wendell Lee Mobley, Neil Thrasher)

4. “Hopin’ You Were Lookin'” (Written by Cary Barlowe, Jesse Frasure, Shay Mooney, Dan Smyers)

5. “Dance”  (Written by Joe Don Rooney, Blair Daly, Troy Verges)

6. “Are You Happy Now” with Lauren Alaina –  (Written by Jay DeMarcus, Gary LeVox, Joe Don Rooney, Sean McConnell)

7. “Love What You’ve Done With The Place” (Written by Benjy Davis, Shay Mooney)

8. “Kiss You While I Can?” (Written by Jay DeMarcus, Steven Lee Olsen, Greg Wells)

9. “Vandalized” (Written by Luke Laird, Chris Stapleton)

10.”Our Night To Shine” (Written by Gary LeVox, Chris DeStefano, Travis Hill)

Deluxe Edition Tracks – Exclusive to Amazon

11. “Hands Talk’ (Written by Gary LeVox, busbee, Jon Nite)

12. “Thieves” (Written by Jay DeMarcus, Gary LeVox, Scooter Carusoe, Chris DeStefano)

13. “Roller Rink” (Written by Nick Brophy, Jeffrey East, Jennifer Hanson)


Along with announcing details on their new album, the band announced that they are opening a new restaurant in heart of Hollywood, according to Eater Los Angeles. The new Rascal Flatts Restaurant and Bar will be located in the iconic Hollywood & Highland Complex on Hollywood Boulevard and is expected to open in late 2017. A sign posted at the site of the new restaurant refers to the band’s current single, saying, “Yours If You Want It…beer & cocktails, down-home eats, and good music.”


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